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Many food manufacturers face unstable manual cutting quality and high labor investment. นอกจากนี้, central kitchens require hygienic vegetable processing equipment for long-hour production procedures. ดังนั้น, this machine supports efficient root vegetable manufacturing and preparation systems.
Pickled ginger factories need uniform ginger shredding for seasoning and bottling production. ขณะเดียวกัน, sauce manufacturers require fine ginger strips for hotpot base and condiment making systems. Frozen vegetable factories also need stable slicing technology before blanching and freezing procedures.
นอกจากนี้, catering chains and vegetable distribution centers prefer compact slicing machinery with continuous feeding systems. You’d better choose one machine for ginger, carrot, potato, cucumber, radish, and taro processing management.
This machine handles about 150 กก./ชม ความจุ. ดังนั้น, customers can complete 3,000–4,000 kg daily production with continuous operation management.
Many startup food factories control workshop budgets carefully before equipment purchase decisions. ดังนั้น, customers often compare slicer machine price, ต้นทุนการดำเนินงาน, and energy consumption.
This machine uses only 0.75 กิโลวัตต์ พลัง. นอกจากนี้, the compact dimension reaches only 530×430×600 mm. ดังนั้น, clients can place this equipment beside washing machines, seasoning mixers, or packaging systems easily.
The machine weight reaches only 48 กก. เพราะเหตุนี้, workers can manage workshop movement and equipment arrangement conveniently. The quotation range stays between 750-825 ดอลลาร์สหรัฐฯ. ดังนั้น, many customers consider this machine an affordable food processing investment.
Food processing companies expect clean cutting surfaces and stable vegetable treatment results. ดังนั้น, our company develops a centrifugal cutting structure for root vegetable slicing technology.
The motor drives the centrifugal rotor continuously during the cutting process. แล้ว, centrifugal force pushes ginger and root vegetables toward the blade group steadily. ในที่สุด, the cutting system outputs uniform strips and slices automatically.
นอกจากนี้, customers can connect this machine with washing lines, blanching systems, freezing tunnels, or packaging production lines. ดังนั้น, the whole vegetable processing procedure becomes smoother and more efficient.
The machine supports optional cutting sizes including 1 มม, 1.25 มม, 1.5 มม, 1.75 มม, 2 มม, และ 3 มม. ขณะเดียวกัน, customized slice thickness supports different food manufacturing requirements.
อ่านเพิ่มเติม
Food factories care about hygiene management and equipment durability strongly. ดังนั้น, our company uses SUS304 stainless steel for all material contact parts.
นอกจากนี้, the blade chamber, discharge outlet, and protective cover support fast dismantling and cleaning procedures. เพราะเหตุนี้, customers reduce bacterial risks during food preparation management.
The machine also includes two standard blade sets. ดังนั้น, operators reduce downtime during blade replacement procedures. Why not try this compact vegetable slicing equipment for your next food processing project?
อ่านเพิ่มเติม
| รายการ | พารามิเตอร์ |
| Function | Slicing and shredding for ginger, carrot, potato, cucumber, radish, taro |
| ความจุ | 150 กก./ชม |
| พลัง | 0.75 กิโลวัตต์ |
| แรงดันไฟฟ้า | 220V / 380V, 50/60Hz |
| Cutting Size | 1–3 mm optional |
| Material | สแตนเลส SUS304 |
| Feeding Type | Vertical continuous feeding |
| Discharge Type | Centrifugal discharge |
| น้ำหนัก | 48 กก |
| Dimension | 530×430×600 mm |
ดังนั้น, this fruit and vegetable slicer machine supports efficient food cutting production with affordable investment and stable processing performance. นอกจากนี้, our company also provides customized food processing solutions, vegetable washing systems, and complete production line design services for global customers.
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