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Food manufacturers require stable freeze drying equipment for consistent food production processes and product quality control. Следователно, our 5㎡ freeze dryer offers balanced capacity, cost-effective investment, and flexible food processing applications. Освен това, customers evaluate production efficiency, equipment price, and long-term operation cost before purchase decisions.
Our industrial freeze drying machine processes fruits, vegetables, meat products, and liquid food materials efficiently. Освен това, customers include food factories, agricultural product processors, and freeze dried food brands. Следователно, they demand reliable food processing machinery for drying, preservation, and packaging preparation. Customers also focus on frozen food quality, food nutrition retention, and product appearance. In addition, startup clients prefer affordable freeze drying equipment with stable production capacity.
Our factory offers this 5㎡ freeze dryer at a competitive price of around 20,000 dollars. Следователно, customers control their budget and achieve cost-effective food processing investment. Освен това, the machine reduces labor cost and improves production efficiency during food manufacturing processes. Customers also consider quotation transparency, operating cost, and maintenance cost before purchasing. Thus, this equipment supports stable ROI for freeze dried food production businesses.
This freeze drying equipment delivers stable performance, efficient food production, and high-quality output. Следователно, customers gain competitive advantages in freeze dried food markets. Освен това, the machine design meets strict food processing and pharmaceutical standards.
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The system processes 50–75kg raw materials per batch. Следователно, customers achieve stable food production output.
The machine combines freezing and drying in one system. Освен това, customers reduce handling steps and production complexity.
The system maintains stable temperature and vacuum conditions. Следователно, customers ensure consistent food quality and texture.
The chamber adopts arc corner design for hygiene compliance. In addition, the system meets GMP and cGMP requirements for food processing.
The freeze drying system integrates freezing, vacuum drying, and moisture removal into one production process. Следователно, customers simplify food processing procedures and reduce material transfer steps. Освен това, the system ensures stable food production cycles and consistent product quality.
Our machine uses a compact chamber design with dimensions of 3.5m×1.6m×2.4m. Освен това, the system includes 16 trays with uniform heating plate distribution. Следователно, customers achieve even food drying and stable production results. The internal plates use 304 stainless steel with high flatness and durability. In addition, the system adopts silicone oil circulation for precise temperature control.
The machine completes freezing and drying in one chamber, which improves food processing efficiency. Освен това, the temperature range extends from -50℃ към 80℃ for flexible food production. The vacuum system reaches 150pa within 12–15 minutes without load. Следователно, customers shorten preparation time and improve production continuity. In addition, the drying cycle usually lasts 20–40 hours depending on material moisture content.
| Parameter | Specification |
| Model | HDF-5 |
| Heating Plate Area | 5 m² |
| Chamber Size | Φ1.3 × 1.6 м |
| Machine Dimensions | 3500 × 1600 × 2400 мм |
| Tray Quantity | 16 pcs |
| Tray Size | Approx. 495 × 595 мм |
| Batch Capacity | 50–75 kg/batch |
| Material Loading (Per m²) | Approx. 10 kg |
| Plate Temperature Range | -20℃ to 70℃ |
| Freeze Drying Temperature Range | -50℃ to 80℃ |
| Rated Vacuum Degree | ≥ 80 Pa (Adjustable) |
| No-load Vacuum Time (към 150 Pa) | 12–15 minutes |
| Drying Time | 20–40 hours |
| Max Water Capture Capacity | 20 кг/ч |
| Refrigeration Capacity (-35℃) | 9 kW |
| Installed Power | 30 kW |
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